The texture of this peanut candy is really different and interesting. It is kind of dry, crumbles very easy but when you eat it, it just melts.
But what I wonder is, how do you make peanuts like powder without making butter? I do not know, but will come back to it when I find out. And eventually I will, because I cannot imagine it can be that hard to make this candy by your self. The ingredient list on the back says: peanuts, sugar and artificial flavour. Last one being the reason why I want to make it my self.
1 comment:
I just adore this stuff! Found some at the 99 cent store (a package of like 8) I'm 36, live in Los Angeles, and I've enjoyed this since I discovered it at Alvaro Street at age 7.
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